Sydney Dry Gin 700ml

The Original, Sydney Dry Gin
 
Sydney Dry Gin is a bright, crisp refreshing gin with a backbone of Juniper along side floral and citrus notes of ruby red grapefruit and a uber smooth finish.
 
It is comprised of 10 botanicals: Juniper, Coriander, Cardamon, Angelica Root, Chamomile, Strawberry Gum, Liquorice Root, Ruby Red Grapefruit, Orange and a local Lilyfield Pepper Tree.
 
41 % ABV 
 
This is one extremely easy drinking & beautifully balanced Australian Gin. Sydney Dry Gin was our very first Gin and was years in the making ! Our target was to have a Citrus Gin, still with a Juniper backbone, that was beautifully balanced, delicious  and easy to drink. And we did it ! 
 
Sydney Dry Gin is so popular that once people try it they come back for it again and again and again. We have even converted non- gin drinker to love it !
 
Our recommended serve is as a Classic Gin and Tonic using Fever Tree Mediterranean tonic and a wedge of Ruby Grapefruit or a slice of lime.
 
The citrus grapefruit really shines in Sydney Gin and you can complement this further by making it into a Grapefruit Spritz - simply replace the tonic water with Fever Tree Grapefruit Soda. Garnish it with a Lychee for something fancy. 
 
It also makes a mean Negroni ! Check out the Cocktails page for the recipe.
 
41 % ABV 
 
Sydney Dry Gin is also available in a 200ml bottle or as part of our Gin Gift Packs. Gin Gift Pack 1 contains 1 *200ml Sydney Dry Gin, 1* 200ml Juniper Dry Gin and 1*200ml Cold Brew Coffeee Liqueur. Gin Gift Pack 2 contains 1 *200ml Sydney Dry Gin, 1* 200ml Juniper Dry Gin and 1*200ml Ready to Drink Negroni
 
All of our craft spirits are made by us at our Sydney Gin Distillery ! Visit our About Us page to find out more
 
AWARDS
GOLD 2023 Melbourne International Spirits Awards 
GOLD 2023 Tasting Australia Awards
SILVER 2023 Melbourne Royal Australian Distilled Spirits Competition
SILVER 2023 London International Spirits Awards 
SILVER 2023 San Francisco International Spirits Awards 
SILVER 2023 American Distilling Institute International Spirits Competition